Front:
Menu
This menu prepared in United Air Lines Flight Kitchen
at Chicago Midway Airport, Eugene Ertle, Exec. Chef.
National President, American Culinary Federation
President, Chefs de Cuisine Association of Chicago
Tomato Monegasque
Wafers
Baked Capon, Sherry Wine Sauce
Mushrooms
Wild Rice Croquette
Mixed Vegetables
French Roll
Mainliner Salad
Roquefort Dressing
Blueberry Shortcake with Kirsch
Coffee
Tea
UNITED AIR LINES
Milk
Back:
AIR LINES
Landmark of Chicago's famous Michigan
Avenue is the floodlighted Wrigley
Building. United Air Lines offers more
than 90 flights a day to and from Chicago.
UNITED AIR LINES
ROUTE OF THE MAINLINERS
SPEED
YOUR MAIL
THIS CARD
BY AIR
ONLY 4c
