Front:
Ma
11
**** tie**
Menu
This menu prepared in United Air Lines Flight Kitchen
at Chicago-O'Hare International Airport
Edwin Wirz, Chef.
Member Chefs de Cuisine
Marinated Mushrooms and Tuna Cocktail
Crisp Wafers
Broiled Tenderloin Steak, Bercy Sauce
Risotto with Saffron
Creamed Spinach
Coffee
Whole Wheat Roll
Farmer's Salad Bowl
Antipasto Dressing
Pineapple Tartelette
Tea
Milk
UNITED AIR LINES
Back:
AIR LINES
Fragrant Japanese cherry blossoms frame
the Jefferson Memorial in Washington, D.C.
Whether you are going for sight-seeing
or business, you will enjoy flying
United to the Nation's Capitol.
ROUTE OF THE MAINLINERS
UNITED AIR LINES
HERE
