The Cellar
Front:
APEN
COCKTAIL LOUNGE
GARDEN ROOM
CHARCOAL ROOM
18 MILES EAST OF MOLINE AIRPORT ON INTERSTATE 80 AND U.S.
To
The Cellar GENESEO, ILLINOIS
The Cellar, located in the lower level of the Geneseo Hotel, le widely
known for its charcoal steaks, seafood and thicken. Local artists display
their paintings in the dining room & cocktail lounge, adding charm and
330333218
Cellar
Back:
May We Suggest A Cocktail
Martini
Tomato Juice
French Onion Soup
Manhattan
Marinated Herring
French Fried Onion Rings
Fresh Shrimp Cocktail, Small
Margarita
WHITE DINNER WINES
CHRISTIAN BROS. CALIF.
.50
Claret, dry
Burgundy, dry
Lake Country Red, semi sweet
Mogan David, semi sweet
APPETIZERS
(Served with dinners only)
.35
.35
.50
1.00
1.00
Grey Reisling, dry
Sauterne, dry
Sauvignon Blanc, semi dry
Chablis, semi dry
Dry Sherry, semi dry
Cream Sherry, semi sweet
Muscatel, semi sweet
Chateau LaSalle, sweet
TAYLOR NEW YORK
Sauterne, dry
.50 2.00 3.50
Lake Country White, semi dry .50 2.00 3.50
IMPORTED, CRUSE & FILS, FRENCH
Sauterne Dry
6.00
Christian Bros., Calif.
Brut
Per ½ 5th
Glass Bot.
Bot.
Sparkling Burgundy
Cold Duck
RED DINNER WINES
CHRISTIAN BROS. CALIF.
Cabernet Sauvignon, dry
Burgundy, dry
Ruby Port, semi sweet
Old Fashioned
3.50
.50 2.00 3.50
.75 2.50 4.50
.50
.50
3.50
3.50
3.50
3.50
3.50
.50
.50
.50
TAYLOR NEW YORK STATE
.50
3.50
.50 2.00 3.50
.50 2.00 3.50
.50
ROSE' DINNER WINES
C-B Napa Rose', semi sweet
Taylor Rose', semi sweet
Mateus Still Rose' (Imptd.)
Lancer Vin Rose' (Imptd.)
CHAMPAGNE
.75 2.50 4.50
.50 2.00 3.50
.50
3.50
.50 2.00 3.50
.50 2.00 3.50
4.95
3.50 6.50
Split ½ 5th
Bot. Bot. Bot.
Whiskey Sour
Daiquri
1.75 3.50 6.00
1.75 3.50 6.00
2.95 4.95
Fresh Shrimp Cocktail, Large 2.00
Charcoal Barbecue Shrimp
2.50
Charcoal Barbecue Ribs
18
Fried Chicken Livers
Oyster Cocktail (in season)
Small 1.00
Large 1.75
Ask For Ala Carte Prices, if dinner not ordered.
T-BONE STEAK
STEAK and CHOPS
NEW YORK STRIP STEAK --- $6.45
Flavor, Tender, Juicy
$6.45
$5.95
$4.75
$4.95
$4.25
$3.65
- $3.95
Aged and cut in our butcher shop
FILET MIGNON
Our ultimate in fine Steaks
FILET MIGNON TIPS
Charcoal on a skewer
TOP SIRLOIN
A thick, juicy, delicious steak
SMALL TOP SIRLOIN
Same as above-cut slightly smaller
★SIRLOIN BEEF TIPS
2.00
1.50
Charcoal on a Skewer
BARBECUE CHARCOAL RIBS
Tender, meaty and flavor that only
charcoal can give
★CHARCOAL PORK CHOPS
Basted with barbecue sauce
HAM STEAK
★Children's Dinners
(Up to 10 Years Old)
at Half Price
Ice Cream 35c
Sugared cured, charcoal broiled to
the N'th degree
GROUND SIRLOIN
fresh ground tips from our sirloin steaks
- $3.65
$3.65
$2.95
Dinner Menu
From Our Charcoal Broiler
Cellar
"Food Worth Traveling For"
Phone 944-2177
COMBINATION
Fine Foods
★ Cocktails
BEEF AND SEA
$6.75
Small Filet Mignon and Lobster Tail or
Charcoal Shrimp
FOWL
CHARCOAL DUCKLING
Basted with Orange Sauce
★CHICKEN LIVERS
Pan Fried in butter
★DEEP FRIED CHICKEN
Golden Brown
$4.45
$2.95
$2.95
$2.95
SEAFOODS
★CHARCOAL OR
BROILED LOBSTER TAIL -
With drawn butter
★CHARCOAL BROILED JUMBO
SHRIMP
★PAN FRIED CHICKEN
A Sunday Special (Sunday Only)
All entrees above include the following:
Relish tray Combination, Head Lettuce, Jello, or Cottage Cheese Salad with your
choice of dressing served (Roquefort 25c extra)-Baked Potato, French Fried
Potatoes, (Hash Brown Potatoes, 25c extra).
Coffee, Tea or Milk
Sherbert 35c Sundaes 40c
$6.95
$4.95
Basted with barbecue sauce
On a skewer, served with drawn butter
BAY SCALLOPS
$4.95
Pan Fried and Served with Drawn Butter
★DEEP FRIED JUMBO SHRIMP - - $3.95
Golden brown with a light batter
CHARCOAL OR DEEP FRIED
FILET OF WALLEYE PIKE - -
Northland's finest of all fish
$3.75
★FRIED OYSTERS (In Season) --- $3.95
Pan fried in butter
CHANNEL CATFISH (Barbed Trout)
Charcoal or Deep Fried. Pond reared.
Small
$3:45 Large - - - $3.95
Sandwiches will not be
served during the dinner
hours.
(Minimum Charge $1.00 per person)
ART EXHIBITS
The paintings exhibited on the
walls of the Cellar are for sale.
They are all originals, some are
from local artists and others are
from different parts of the World
purchased by The Cellar owners.
Ask the Hostess for further infor-
mation.
We Cater to
Private Parties
● Receptions
Anniversaries
And all Special Occasions.
Arrangements Must Be Made
in Advance
We will not be responsible for the
appearance or tenderness of steaks
ordered well or extra well done.
★ ★ ★
Not responsible for loss or ex-
change of personal property.