Grand Canyon from Grand Canyon Lodge, Reached Via Union Pacific System

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Union Pacific Zion Lodge Luncheon Menu
"ALL NEW ENGLAND ELKS PARTY" MANAGEMENT MCCREADY TOURIST AGENCY, INC., JOHN D. SHEA, TOUR MANAGER ZION LODGE G. C. DELGARDO, MANAGER JULY 13TH, 1929 LUNCHEON SOUP: VEGETABLE JULIENE CONSOMME: HOT OR COLD SWEET PICKLES GREEN OLIVES BREADED VEAL CUTLETS, TOMATO SAUCE AMERICAN POT ROAST WITH SPAGHETTI ASSORTED COLD MEATS, EN GARNITURE MASHED POTATOES NEW SPINACH LETTUCE AND TOMATO SALAD LUNCHEON ROLLS OR COLD BREAD FRESH CHERRY PIE STRAWBERRY SUNDAE COFFEE ICED TEA LEMONADE MILK

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UNION PACIFIC SYSTEM OVERLAND HONL "ALL NEW ENGLAND ELKS PARTY" MANAGEMENT MC CREADY TOURIST AGENCY, INC., JOHN D. SHEA, TOUR MANAGER ZION LODGE G. C. DELGARDO, MANAGER SWEET PICKLES COFFEE MASHED Potatoes LUNCHEON SOUP: VEGETABLE JULIENE CONSOMME: HOT OR COLD JULY 13TH, 1929 BREADED VEAL CUTLETS, TOMATO SAUCE AMERICAN POT ROAST WITH SPAGHETTI ASSORTED COLD MEATS, EN GARNITURE FRESH CHERRY PIE LETTUCE AND TOMATO SALAD GREEN OLIVES Iced Tea LUNCHEON ROLLS OR COLD BREAD NEW SPINACH STRAWBERRY SUNDAE LEMONADE MILK See reverse side-Envelope fcr mailing furnished on request

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Grand Canyon from Grand Canyon Lodge, Reached Via Union Pacific System

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